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Academic Journal

TG2-gluten complexes as antigens for gluten-specific and transglutaminase-2 specific B cells in celiac disease.

  • Authors : Lindstad CB; K.G. Jebsen Coeliac Disease Research Centre, University of Oslo, Oslo, Norway.; Department of Immunology, University of Oslo, Oslo, Norway.

Subjects: Celiac Disease/Celiac Disease/Celiac Disease/*genetics ; Glutens/Glutens/Glutens/*genetics ; Protein Glutamine gamma Glutamyltransferase 2/Protein Glutamine gamma Glutamyltransferase 2/Protein Glutamine gamma Glutamyltransferase 2/*genetics

  • Source: PloS one [PLoS One] 2021 Nov 03; Vol. 16 (11), pp. e0259082. Date of Electronic Publication: 2021 Nov 03 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Differential expression profile of gluten-specific T cells identified by single-cell RNA-seq.

  • Authors : Yao Y; Department of Immunology, University of Oslo, Oslo, Norway.; Centre for Immune Regulation, University of Oslo, Oslo, Norway.

Subjects: Celiac Disease/Celiac Disease/Celiac Disease/*genetics ; Cell Lineage/Cell Lineage/Cell Lineage/*genetics ; Gene Expression Regulation/Gene Expression Regulation/Gene Expression Regulation/*genetics

  • Source: PloS one [PLoS One] 2021 Oct 07; Vol. 16 (10), pp. e0258029. Date of Electronic Publication: 2021 Oct 07 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Evaluation of the discriminatory potential of antibodies created from synthetic peptides derived from wheat, barley, rye and oat gluten.

  • Authors : Poirier D; Department of Food Science and Nutrition, Pavillon Paul-Comtois, Université Laval, Québec, Québec, Canada.; Institute of Nutrition and Functional Foods, Université Laval, Québec, Québec, Canada.

Subjects: Glutens*/Glutens*/Glutens*/immunology ; Glutens*/Glutens*/Glutens*/analysis ; Triticum*/Triticum*/Triticum*/chemistry

  • Source: PloS one [PLoS One] 2021 Sep 23; Vol. 16 (9), pp. e0257466. Date of Electronic Publication: 2021 Sep 23 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Identification of gluten-like proteins in selected pod bearing leguminous tree seeds.

  • Authors : Taghvaei M; Animal, Veterinary and Food Sciences, University of Idaho, Moscow, Idaho, United States of America.; Smith B

Subjects: Glutens*/Glutens*/Glutens*/metabolism ; Glutens*/Glutens*/Glutens*/chemistry ; Glutens*/Glutens*/Glutens*/analysis

  • Source: PloS one [PLoS One] 2021 Apr 05; Vol. 16 (4), pp. e0249427. Date of Electronic Publication: 2021 Apr 05 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Effects of HMW-GSs on quality related traits in wheat (Triticum aestivum L.) under different water regimes.

  • Authors : Zhao J; Institute of Wheat Research, Shanxi Agricultural University, Linfen, Shanxi, China.; Zheng X

Subjects: Food Quality* ; Plant Breeding*; Glutens/Glutens/Glutens/*genetics

  • Source: PloS one [PLoS One] 2020 Aug 18; Vol. 15 (8), pp. e0237711. Date of Electronic Publication: 2020 Aug 18 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

SNP markers for low molecular glutenin subunits (LMW-GSs) at the Glu-A3 and Glu-B3 loci in bread wheat.

  • Authors : Dreisigacker S; Global Wheat Program, International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico.; Xiao Y

Subjects: Glutens/Glutens/Glutens/*genetics ; Triticum/Triticum/Triticum/*genetics; Alleles

  • Source: PloS one [PLoS One] 2020 May 12; Vol. 15 (5), pp. e0233056. Date of Electronic Publication: 2020 May 12 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

A chimeric IgE that mimics IgE from patients allergic to acid-hydrolyzed wheat proteins is a novel tool for in vitro allergenicity assessment of functionalized glutens.

  • Authors : Tranquet O; UR 1268 Biopolymers Interactions Assemblies, INRA, Nantes, France.; Gaudin JC

Subjects: Allergens/Allergens/Allergens/*immunology ; Glutens/Glutens/Glutens/*immunology ; Immunoglobulin E/Immunoglobulin E/Immunoglobulin E/*immunology

  • Source: PloS one [PLoS One] 2017 Nov 08; Vol. 12 (11), pp. e0187415. Date of Electronic Publication: 2017 Nov 08 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

A new microbial gluten-degrading prolyl endopeptidase: Potential application in celiac disease to reduce gluten immunogenic peptides.

Subjects: Glutens/Glutens/Glutens/*metabolism ; Serine Endopeptidases/Serine Endopeptidases/Serine Endopeptidases/*administration & dosage ; Serine Endopeptidases/Serine Endopeptidases/Serine Endopeptidases/*metabolism

  • Source: PloS one [PLoS One] 2019 Jun 27; Vol. 14 (6), pp. e0218346. Date of Electronic Publication: 2019 Jun 27 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Identification of novel antibody-reactive detection sites for comprehensive gluten monitoring.

  • Authors : Röckendorf N; Division of Mucosal Immunology & Diagnostics, Priority Area Asthma and Allergy, Research Center Borstel, Borstel, Germany.; Meckelein B

Subjects: Diet, Gluten-Free*; Antibodies/Antibodies/Antibodies/*chemistry ; Celiac Disease/Celiac Disease/Celiac Disease/*immunology

  • Source: PloS one [PLoS One] 2017 Jul 31; Vol. 12 (7), pp. e0181566. Date of Electronic Publication: 2017 Jul 31 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Gluten tolerance prevents oral sensitization with enzymatic or acid hydrolyzed gluten: A study in Brown Norway rats.

  • Authors : Madsen CB; National Food Institute, Technical University of Denmark, Kgs. Lyngby, Denmark.; Bøgh KL

Subjects: Immune Tolerance*; Allergens/Allergens/Allergens/*administration & dosage ; Allergens/Allergens/Allergens/*immunology

  • Source: PloS one [PLoS One] 2020 Apr 06; Vol. 15 (4), pp. e0231139. Date of Electronic Publication: 2020 Apr 06 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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  • 1-10 of  257 results for ""Glutens""