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Home is Where The germ is.

• Authors : Schardt, David

Subjects: PRODUCT safety; CLEANING equipment; KITCHENSUNITED States

• Source: Nutrition Action Health Letter. Jan/Feb2004, Vol. 31 Issue 1, p9-11. 3p. 5 Color Photographs.

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Staying safe.

• Authors : Schardt D (AUTHOR)

• Source: Nutrition Action Health Letter. May2006, Vol. 33 Issue 4, p9-11. 3p.

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Safe at Home: How to keep your kitchen from making you sick.

Subjects: FOOD contamination prevention; INFECTION prevention; HAND washing

• Source: Nutrition Action Health Letter. Nov2011, Vol. 38 Issue 9, p3-7. 5p.

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How to avoid food poisoning.

• Source: Nutrition Action Health Letter. Jul/Aug96, Vol. 23 Issue 6, p6. 4p.

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COLD FRONT.

• Authors : SCHARDT, DAVID

Subjects: COMMON cold prevention; THERAPEUTIC use of vitamin A; THERAPEUTIC use of vitamin C

• Source: Nutrition Action Health Letter. Mar2014, Vol. 41 Issue 2, p11-13. 3p. 10 Color Photographs.

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Antibiotic Resistance.

• Authors : SCHARDT, DAVID

Subjects: CIPROFLOXACIN; SALMONELLA diseases; ANIMALS

• Source: Nutrition Action Health Letter. May2013, Vol. 40 Issue 4, p9-11. 3p.

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