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Publication : journal of nutritional biochemistry Publisher : elsevier b.v. Format : Academic Journals Subject : evaluation research Subject : obesity Subject : socioeconomic factors Subject : surveys Filter by : Subject

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Academic Journal

Research Progress on the Lipid-Lowering and Weight Loss Effects of Tea and the Mechanism of its Functional Components.

Authors : Zhang, Ziying^1,2 (AUTHOR); Liu, Changwei^1,2 (AUTHOR); Fang, Wenwen^1,2 (AUTHOR)

Subjects: *FUNCTIONAL beverages; *FOOD habits; *TEA

Source: Journal of Nutritional Biochemistry. Feb2023, Vol. 112, pN.PAG-N.PAG. 1p.

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Academic Journal

Bile acid receptor TGR5 is critically involved in preference for dietary lipids and obesity.

Authors : Bensalem, Adel^1,2 (AUTHOR); Murtaza, Babar¹ (AUTHOR); Hichami, Aziz¹ (AUTHOR)

Subjects: *FARNESOID X receptor; *G protein coupled receptors; *FOOD habits

Source: Journal of Nutritional Biochemistry. Feb2020, Vol. 76, pN.PAG-N.PAG. 1p.

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Academic Journal

Glucose homeostasis can be differentially modulated by varying individual components of a western diet.

Authors : Forbes, Josephine M.^1,2,3; Cowan, Samantha P.^1,4; Andrikopoulos, Sofianos⁵

Subjects: *GLUCOSE in the body; *HOMEOSTASIS; *FOOD habits

Source: Journal of Nutritional Biochemistry. Jul2013, Vol. 24 Issue 7, p1251-1257. 7p.

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Academic Journal

Colon transcriptome is modified by a dietary pattern/atorvastatin interaction in the Ossabaw pig.

Authors : Ye, Shumao¹ (AUTHOR); Matthan, Nirupa R.¹ (AUTHOR); Lamon-Fava, Stefania¹ (AUTHOR)

Subjects: *ATORVASTATIN; *WESTERN diet; *CARDIOVASCULAR system

Source: Journal of Nutritional Biochemistry. Apr2021, Vol. 90, pN.PAG-N.PAG. 1p.

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Academic Journal

Prebiotic effect of fructo-oligosaccharides on the inner ear of DBA/2 J mice with early-onset progressive hearing loss.

Authors : Kondo, Takako¹ (AUTHOR) ; Saigo, Saori¹ (AUTHOR) ; Ugawa, Shinya² (AUTHOR)

Subjects: *INNER ear; *OLIGOSACCHARIDES; *HEARING disorders

Source: Journal of Nutritional Biochemistry. Jan2020, Vol. 75, pN.PAG-N.PAG. 1p.

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Academic Journal

Current level of fish and omega-3 fatty acid intakes and risk of Type 2 diabetes in China.

Authors : Zhang, Yu¹ (AUTHOR); Zhuang, Pan¹ (AUTHOR); Mao, Lei² (AUTHOR)

Subjects: *OMEGA-3 fatty acids; *OMEGA-6 fatty acids; *TYPE 2 diabetesCHINA

Source: Journal of Nutritional Biochemistry. Dec2019, Vol. 74, pN.PAG-N.PAG. 1p.

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Academic Journal

The gut microbial community in metabolic syndrome patients is modified by diet.

Authors : Haro, Carmen^1,2; Garcia-Carpintero, Sonia^1,2; Alcala-Diaz, Juan F.^1,2

Subjects: *METABOLIC syndrome; *METABOLIC disorders; *OBESITY

Source: Journal of Nutritional Biochemistry. Jan2016, Vol. 27, p27-31. 5p.

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Academic Journal

Heart energy metabolism impairment in Western-diet induced obese mice.

Authors : Neves, Fabiana A.¹; Cortez, Erika^1,2; Bernardo, Amélia F.¹

Subjects: *ENERGY metabolism; *HEART metabolism; *DIET

Source: Journal of Nutritional Biochemistry. Jan2014, Vol. 25 Issue 1, p50-57. 8p.

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