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Publication : journal of food science

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Academic Journal

Agricola

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Academic Journal

Detection, quantification, and characterization of Salmonella enterica in mango, tomato, and raw chicken purchased in the central region of Mexico.

Authors : Godínez-Oviedo A; Departamento de Investigación y Posgrado de Alimentos, Facultad de Química, Universidad Autónoma de Querétaro, Centro Universitario Cerro de las Campanas S/N, Querétaro, México.; Cabrera-Díaz E

Subjects: Solanum lycopersicum* ; Mangifera* ; Salmonella enterica*/Salmonella enterica*/Salmonella enterica*/genetics

Source: Journal of food science [J Food Sci] 2022 Jan; Vol. 87 (1), pp. 370-382. Date of Electronic Publication: 2021 Dec 26.Publisher: Wiley on behalf of the Institute of Food Technologists Country of Publication: United States NLM ID: 0014052 Publication Model: Print-Electronic

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