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Publication : journal of agricultural and food chemistry Subject : folic acid Subject : nanoparticles Filter by : Author
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Academic Journal

Development and application of nanoparticles synthesized with folic acid conjugated soy protein.

  • Authors : Teng Z; Department of Nutrition and Food Science, University of Maryland , 0112 Skinner Building, College Park, Maryland 20742, United States.; Luo Y

Subjects: Drug Carriers/Drug Carriers/Drug Carriers/*chemistry ; Drug Delivery Systems/Drug Delivery Systems/Drug Delivery Systems/*methods ; Folic Acid/Folic Acid/Folic Acid/*chemistry

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2013 Mar 13; Vol. 61 (10), pp. 2556-64. Date of Electronic Publication: 2013 Feb 26.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Solid Lipid-Polymer Hybrid Nanoparticles by In Situ Conjugation for Oral Delivery of Astaxanthin.

  • Authors : Wang T; Department of Nutritional Sciences , University of Connecticut , Storrs , Connecticut 06269 , United States.; Hu Q

Subjects: Drug Carriers/Drug Carriers/Drug Carriers/*chemistry ; Drug Delivery Systems/Drug Delivery Systems/Drug Delivery Systems/*methods ; Lipids/Lipids/Lipids/*chemistry

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2018 Sep 12; Vol. 66 (36), pp. 9473-9480. Date of Electronic Publication: 2018 Aug 30.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Preparation of Lignin/Sodium Dodecyl Sulfate Composite Nanoparticles and Their Application in Pickering Emulsion Template-Based Microencapsulation.

  • Authors : Pang Y; School of Chemistry and Chemical Engineering and ‡State Key Laboratory of Pulp and Paper Engineering, South China University of Technology , 381 Wushan Road, Guangzhou, Guangdong 510640, People's Republic of China.; Wang S

Subjects: Lignin/Lignin/Lignin/*chemistry ; Nanoparticles/Nanoparticles/Nanoparticles/*chemistry ; Sodium Dodecyl Sulfate/Sodium Dodecyl Sulfate/Sodium Dodecyl Sulfate/*chemistry

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2017 Dec 20; Vol. 65 (50), pp. 11011-11019. Date of Electronic Publication: 2017 Dec Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Cellular uptake and transport of zein nanoparticles: effects of sodium caseinate.

  • Authors : Luo Y; 0112 Skinner Building, Department of Nutrition and Food Science, University of Maryland , College Park, Maryland 20742, United States.; Teng Z

Subjects: Caseins/Caseins/Caseins/*metabolism ; Cells/Cells/Cells/*metabolism ; Drug Carriers/Drug Carriers/Drug Carriers/*metabolism

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2013 Aug 07; Vol. 61 (31), pp. 7621-9. Date of Electronic Publication: 2013 Jul 29.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Nanoparticles synthesized from soy protein: preparation, characterization, and application for nutraceutical encapsulation.

  • Authors : Teng Z; Department of Nutrition and Food Science, University of Maryland, College Park, Maryland 20742, United States.; Luo Y

Subjects: Drug Carriers/Drug Carriers/Drug Carriers/*chemical synthesis ; Drug Compounding/Drug Compounding/Drug Compounding/*instrumentation ; Nanoparticles/Nanoparticles/Nanoparticles/*chemistry

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2012 Mar 14; Vol. 60 (10), pp. 2712-20. Date of Electronic Publication: 2012 Mar 05.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Development of zein nanoparticles coated with carboxymethyl chitosan for encapsulation and controlled release of vitamin D3.

  • Authors : Luo Y; Department of Nutrition and Food Science, University of Maryland, College Park, Maryland 20742, United States.; Teng Z

Subjects: Chitosan/Chitosan/Chitosan/*analogs & derivatives ; Cholecalciferol/Cholecalciferol/Cholecalciferol/*chemistry ; Delayed-Action Preparations/Delayed-Action Preparations/Delayed-Action Preparations/*chemistry

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2012 Jan 25; Vol. 60 (3), pp. 836-43. Date of Electronic Publication: 2012 Jan 09.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet

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  • 1-6 of  6 results for ""Luo Y""