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Academic Journal

A liquid bead array for the identification and characterization of fljB-positive and fljB-negative monophasic variants of Salmonella Typhimurium.

  • Authors : Boland C; Veterinary and Agrochemical Research Centre (CODA-CERVA), Operational Direction Bacterial Diseases, Foodborne Bacterial Zoonoses & Antibiotic Resistance Unit, Groeselenbergstr. 99, B-1180 Brussels, Belgium; Université catholique de Louvain (UCL), Faculty of Bioscience Engineering, Earth and Life Institute, Applied Microbiology Cluster (ELIM), Laboratory of Food and Environmental Microbiology, Croix du Sud, 2 - L7.05.12, 1348 Louvain-la-Neuve, Belgium. Electronic address: .

Subjects: Bacterial Proteins/Bacterial Proteins/Bacterial Proteins/*genetics ; Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Flagellin/Flagellin/Flagellin/*genetics

  • Source: Food microbiology [Food Microbiol] 2018 May; Vol. 71, pp. 17-24. Date of Electronic Publication: 2017 Apr 21.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Academic Journal

Identification of Brucella genus and eight Brucella species by Luminex bead-based suspension array.

  • Authors : Lusk Pfefer TS; U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, 5001 Campus Drive, College Park, MD 20740, United States. Electronic address: .; Timme R

Subjects: Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Brucella/Brucella/Brucella/*isolation & purification ; Brucellosis/Brucellosis/Brucellosis/*microbiology

  • Source: Food microbiology [Food Microbiol] 2018 Apr; Vol. 70, pp. 113-119. Date of Electronic Publication: 2017 Sep 26.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Academic Journal

A quasimetagenomics method for concerted detection and subtyping of Salmonella enterica and E. coli O157:H7 from romaine lettuce.

  • Authors : Townsend A; Center for Food Safety, Department of Food Science and Technology, University of Georgia, 1109 Experiment St, Griffin, GA, 30223, USA.; Li S

Subjects: Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Escherichia coli O157/Escherichia coli O157/Escherichia coli O157/*genetics ; Lactuca/Lactuca/Lactuca/*microbiology

  • Source: Food microbiology [Food Microbiol] 2020 Dec; Vol. 92, pp. 103575. Date of Electronic Publication: 2020 Jun 26.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Academic Journal

A multiplex oligonucleotide ligation-PCR method for the genoserotyping of common Salmonella using a liquid bead suspension assay.

  • Authors : Gand M; Sciensano, Infectious Diseases in Humans, Bacterial Diseases, B-1180 Brussels, Belgium; Department of Information Technology, IDLab, Imec, Ghent University, B-9052 Ghent, Belgium.

Subjects: Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Multiplex Polymerase Chain Reaction/Multiplex Polymerase Chain Reaction/Multiplex Polymerase Chain Reaction/*methods ; Oligonucleotides/Oligonucleotides/Oligonucleotides/*genetics

  • Source: Food microbiology [Food Microbiol] 2020 May; Vol. 87, pp. 103394. Date of Electronic Publication: 2019 Nov 25.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Academic Journal

Magnetic bead based immuno-detection of Listeria monocytogenes and Listeria ivanovii from infant formula and leafy green vegetables using the Bio-Plex suspension array system.

  • Authors : Day JB; U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, 5100 Paint Branch Parkway, College Park, MD 20740, USA. Electronic address: .; Basavanna U

Subjects: Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Immunoassay/Immunoassay/Immunoassay/*methods ; Infant Formula/Infant Formula/Infant Formula/*chemistry

  • Source: Food microbiology [Food Microbiol] 2015 Apr; Vol. 46, pp. 564-572. Date of Electronic Publication: 2014 Oct 13.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Academic Journal

New paradigms for Salmonella source attribution based on microbial subtyping.

  • Authors : Mughini-Gras L; National Institute for Public Health and the Environment (RIVM), Centre for Infectious Disease Control (CIb), Bilthoven, The Netherlands; Utrecht University, Department of Infectious Diseases and Immunology, Utrecht, The Netherlands. Electronic address: .

Subjects: Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Salmonella/Salmonella/Salmonella/*isolation & purification ; Salmonella Infections/Salmonella Infections/Salmonella Infections/*microbiology

  • Source: Food microbiology [Food Microbiol] 2018 May; Vol. 71, pp. 60-67. Date of Electronic Publication: 2017 Mar 19.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Bacterial diversity of the Colombian fermented milk "Suero Costeño" assessed by culturing and high-throughput sequencing and DGGE analysis of 16S rRNA gene amplicons.

  • Authors : Motato KE; Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias - Consejo Superior de Investigaciones Científicas (IPLA-CSIC), Villaviciosa, Asturias, Spain; Faculty of Pharmaceuticals and Food Sciences, School of Microbiology, Universidad de Antioquia, Medellín, Antioquia, Colombia.

Subjects: Biodiversity*; Bacteria/Bacteria/Bacteria/*isolation & purification ; Bacteria/Bacteria/Bacteria/*metabolism

  • Source: Food microbiology [Food Microbiol] 2017 Dec; Vol. 68, pp. 129-136. Date of Electronic Publication: 2017 Jul 18.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Academic Journal

Evaluation of loop-mediated isothermal amplification for the rapid, reliable, and robust detection of Salmonella in produce.

  • Authors : Yang Q; Division of Animal and Food Microbiology, Office of Research, Center for Veterinary Medicine, U.S. Food and Drug Administration, Laurel, MD 20708, USA; Department of Food Science, Louisiana State University Agricultural Center, Baton Rouge, LA 70803, USA.

Subjects: Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Nucleic Acid Amplification Techniques/Nucleic Acid Amplification Techniques/Nucleic Acid Amplification Techniques/*methods ; Salmonella/Salmonella/Salmonella/*isolation & purification

  • Source: Food microbiology [Food Microbiol] 2015 Apr; Vol. 46, pp. 485-493. Date of Electronic Publication: 2014 Sep 28.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Academic Journal

lolB gene, a valid alternative for qPCR detection of Vibrio cholerae in food and environmental samples.

  • Authors : Garrido-Maestu A; ANFACO-CECOPESCA, Food Safety Division, Campus Univ. 16, 36310 Vigo PO, Spain; Microbiology and Toxins Area, ANFACO-CECOPESCA, Campus Univ. 16, 36310 Vigo PO, Spain.

Subjects: Environmental Microbiology* ; Food Microbiology*; Bacterial Proteins/Bacterial Proteins/Bacterial Proteins/*genetics

  • Source: Food microbiology [Food Microbiol] 2015 Apr; Vol. 46, pp. 535-540. Date of Electronic Publication: 2014 Oct 07.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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Application of culture-dependent and culture-independent methods for the identification of Lactobacillus kefiranofaciens in microbial consortia present in kefir grains.

  • Authors : Hamet MF; Centro de Investigación y Desarrollo en Criotecnología de Alimentos (CIDCA) (CONICET-Facultad de Ciencias Exactas, UNLP), La Plata 1900, Argentina.; Londero A

Subjects: Microbial Consortia*; Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods ; Cultured Milk Products/Cultured Milk Products/Cultured Milk Products/*microbiology

  • Source: Food microbiology [Food Microbiol] 2013 Dec; Vol. 36 (2), pp. 327-34. Date of Electronic Publication: 2013 Jul 05.Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998

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  • 1-10 of  125 results for ""Bacterial Typing Techniques""