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Microbiological testing time to get real.

• Authors : Philippe, Ludovic

Subjects: *FOOD industry; FOOD microbiology; HEALTH

• Source: Food Manufacture. Oct99, Vol. 74 Issue 10, p35. 2p. 3 Color Photographs, 3 Graphs.

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New Fapas proficiency tests for labs.

Subjects: CAMPYLOBACTER; FOOD microbiology; ESCHERICHIA coliFERA Science Ltd.

• Source: Food Manufacture. Feb2019, Vol. 94 Issue 2, p31-31. 1/5p.

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Master microbiology.

Subjects: *FOOD industry; FOOD microbiologyMODERN Food Microbiology (Book)JAY, James M.; LOESSNER, Martin J.; GOLDEN, David A.

• Source: Food Manufacture. Jul2006, Vol. 81 Issue 7, p71-71. 1/7p. 1 Color Photograph.

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Fresh technology: covert sensor for packaged meat.

Subjects: FOOD microbiology; CHEMISTSNAN, Thomas

• Source: Food Manufacture. Mar2010, Vol. 85 Issue 3, p20. 1p.

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Forensics and food.

Subjects: FOOD microbiology; DNA; FORENSIC toxicology

• Source: Food Manufacture. Feb2002, Vol. 77 Issue 2, p30. 1p. 1 Color Photograph.

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Campden BRI outlines new projects.

Subjects: *FOOD safety research; *FOOD microbiology; *SHELF-life dating of foodCAMPDEN BRI Ltd.

• Source: Food Manufacture. May2018, Vol. 93 Issue 5, p30-31. 2p.

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Spin doctors.

Subjects: *FOOD testing; *FOOD microbiology; *EQUIPMENT & suppliesBIOTRACE International PLC

• Source: Food Manufacture. Nov2003, Vol. 78 Issue 10, p55. 1/4p.

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Firms fail to tap into free food science.

Subjects: *BACTERIAL growth; *FOOD safety; *FOOD microbiologyBROCKLEHURST, Tim

• Source: Food Manufacture. Apr2006, Vol. 81 Issue 4, p4-4. 1/4p.

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Checks for harmful bugs.

Subjects: *FOOD testing; *FOOD; *FOOD microbiologyALASKA Food Diagnostics Ltd.

• Source: Food Manufacture. Oct2005, Vol. 80 Issue 10, p56-56. 1/8p.

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Delivering the taste.

• Authors : Dunn, John

Subjects: *FOOD industry; *FLAVOR; *FRUIT juice pasteurizationUNITED Kingdom

• Source: Food Manufacture. May2003, Vol. 78 Issue 5, p39. 6/7p.

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