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Wired For Food Safety.

• Authors : Lawn, John

Subjects: HAZARD Analysis & Critical Control Point (Food safety system); FOOD safety; AGRICULTUREUNITED States

• Source: Food Management. Jul2006, Vol. 41 Issue 7, p28-36. 5p.

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Grass-Fed Builds its Case.

• Authors : FITZPATRICK, TARA

Subjects: COOKS; BEEF; PROTEINSUNITED States

• Source: Food Management. Nov2015, Vol. 50 Issue 11, p26-29. 4p.

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Hold the Toast.

Subjects: BREAKFASTS; GLUTEN-free diet; PROTEINS

• Source: Food Management. Nov2012 Supplement, p1-12. 2p. 1 Color Photograph.

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Steer Crazy!

Subjects: BEEF; COOKING; PROTEINSUNITED States

• Source: Food Management. Jul2007 Supplement, Vol. 42, p25-25. 1p. 2 Color Photographs, 1 Illustration.

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The Perfect Chip?

Subjects: POTATOES; ROOT crops; AGRICULTUREUNITED States

• Source: Food Management. Jun2004, Vol. 39 Issue 7, p70-70. 1/4p. 1 Color Photograph.

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Poultry picks.

• Authors : Ridge, Diane

Subjects: PROTEINS; POULTRY; FISH protein concentrateUNITED States

• Source: Food Management. Apr2002, Vol. 37 Issue 4, p52. 1p. 1 Chart.

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