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Implications for farmers of measures to reduce sugars consumption.

• Authors : Thow AM; Charles Perkins Centre, Faculty of Medicine and Health, D17, University of Sydney, Sydney, New South Wales, 2006, Australia.; Lencucha RA

Subjects: Farmers*; Agriculture/Agriculture/Agriculture/*economics ; Dietary Sugars/Dietary Sugars/Dietary Sugars/*administration & dosage

• Source: Bulletin of the World Health Organization [Bull World Health Organ] 2021 Jan 01; Vol. 99 (1), pp. 41-49. Date of Electronic Publication: 2020 Nov 04.Publisher: World Health Organization Country of Publication: Switzerland NLM ID: 7507052 Publication Model: Print-Electronic Cited Medium: Internet

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Textual analysis of sugar industry influence on the World Health Organization's 2015 sugars intake guideline.

• Authors : Stuckler D; Department of Sociology, University of Oxford, Manor Road Building, Oxford, OX1 3UQ, England .; Reeves A

Subjects: Guidelines as Topic* ; Industry* ; Sugars*

• Source: Bulletin of the World Health Organization [Bull World Health Organ] 2016 Aug 01; Vol. 94 (8), pp. 566-73. Date of Electronic Publication: 2016 May Publisher: World Health Organization Country of Publication: Switzerland NLM ID: 7507052 Publication Model: Print-Electronic Cited Medium: Internet

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Outcomes of sugar reduction policies, United Kingdom of Great Britain and Northern Ireland.

• Authors : Hashem, Kawther M.¹ ; Burt, Hattie E.¹; Brown, Mhairi K.¹

Subjects: *CARBONATED beverages; *NUTRITION policy; *DIETARY sucroseUNITED Kingdom; NORTHERN Ireland

• Source: Bulletin of the World Health Organization. Jun2024, Vol. 102 Issue 6, p432-439. 8p.

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The science behind the sweetness in our diets.

• Authors : Mann J; Fleck F

Subjects: Diet* ; Feeding Behavior* ; Guidelines as Topic*

• Source: Bulletin of the World Health Organization [Bull World Health Organ] 2014 Nov 01; Vol. 92 (11), pp. 780-1.Publisher: World Health Organization Country of Publication: Switzerland NLM ID: 7507052 Publication Model: Print Cited Medium: Internet ISSN:

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Evidence to support a food-based dietary guideline on sugar consumption in South Africa.

• Authors : Steyn NP; Chronic Disease of Lifestyle Unit, WHO Collaborating Centre for Chronic Diseases of Lifestyle, South African Medical Research Council, Tygerberg, South Africa. ; Myburgh NG

Subjects: Nutrition Policy*; Dietary Sucrose/Dietary Sucrose/Dietary Sucrose/*administration & dosage ; Guidelines as Topic/Guidelines as Topic/Guidelines as Topic/*standards

• Source: Bulletin of the World Health Organization [Bull World Health Organ] 2003; Vol. 81 (8), pp. 599-608. Date of Electronic Publication: 2003 Oct 14.Publisher: World Health Organization Country of Publication: Switzerland NLM ID: 7507052 Publication Model: Print-Electronic Cited Medium: Print

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Sugar revisited -- again.

• Authors : Mann J

Subjects: Nutrition Policy*; Dietary Sucrose/Dietary Sucrose/Dietary Sucrose/*administration & dosage; Cardiovascular Diseases/Cardiovascular Diseases/Cardiovascular Diseases/etiology

• Source: Bulletin of the World Health Organization [Bull World Health Organ] 2003; Vol. 81 (8), pp. 552. Date of Electronic Publication: 2003 Oct 14.Publisher: World Health Organization Country of Publication: Switzerland NLM ID: 7507052 Publication Model: Print-Electronic Cited Medium: Print

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Labelling changes in response to a tax on sugar-sweetened beverages, United Kingdom of Great Britain and Northern Ireland.

• Authors : Hashem, Kawther M.; Feng J. He; MacGregor, Graham A.

Subjects: BEVERAGES; CARBONATED beverages; FOOD labelingUNITED Kingdom; IRELAND

• Source: Bulletin of the World Health Organization. Dec2019, Vol. 97 Issue 12, p818-827. 10p. 4 Charts, 1 Graph.

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Ultra-processed food for infants and toddlers; dynamics of supply and demand.

• Authors : Dunford, Elizabeth K.¹; Popkin, Barry M.²

Subjects: *CULTURED milk; *BABY foods; *PACKAGED foods

• Source: Bulletin of the World Health Organization. May2023, Vol. 101 Issue 5, p358-360. 3p.

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One in a million: the first community trial of water fluoridation.

• Authors : Lennon MA (AUTHOR)

• Source: Bulletin of the World Health Organization. Sep2006, Vol. 84 Issue 9, p759-760. 2p.

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Policy options for tackling diet-related noncommunicable diseases.

• Authors : Watkins, David¹

Subjects: *MORTALITY prevention; *BEVERAGES; *DIETWORLD Health Organization

• Source: Bulletin of the World Health Organization. Jul2019, Vol. 97 Issue 7, p442-442A. 2p.

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