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Publication : british journal of nutrition

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Academic Journal

Agricola

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Academic Journal

Agricola

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Academic Journal

Agricola

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Academic Journal

Agricola

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Academic Journal

Agricola

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Academic Journal

Agricola

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Academic Journal

Agricola

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Academic Journal

Agricola

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Academic Journal

Agricola

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Academic Journal

The effect of tocopherol, vitamin A, selenium and anti-oxidants on ubiquinone in the rat.

Authors : DIPLOCK AT; EDWIN EE; BUNYAN J

Subjects: Oxidants* ; Selenium Compounds* ; Tocopherols*

Source: The British journal of nutrition [Br J Nutr] 1961; Vol. 15, pp. 425-41.Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print Cited

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