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How can I retain supplement customers amidst changing sales-channel dynamics?

• Authors : JUNTTI, MELAINA

• Source: Natural Foods Merchandiser. Spring2024, Vol. 45 Issue 1, p96-96. 1p.

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Should I take vitamin D with K2?

• Authors : Wong, Andrea¹

Subjects: *VITAMIN K2; *VITAMIN D; *BONE health

• Source: Natural Foods Merchandiser. Spring2022, Vol. 44 Issue 2, p111-111. 1/2p.

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LIPIDS FOR LIFE.

• Authors : ANTHONY, MARK¹

Subjects: *LIPIDS in the body; *DIETARY fats; *LIPIDS in human nutrition

• Source: Prepared Foods. Feb2019, Vol. 188 Issue 2, p39-45. 7p.

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Muscle Bound: Protein reigns when it comes to combating muscle loss with aging.

• Authors : Spano, Marie¹

Subjects: *SARCOPENIA; *MUSCLE aging; *DISEASES in older people

• Source: Prepared Foods. Jul2017, Vol. 186 Issue 7, p51-55. 5p.

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Fermentation Nation.

• Authors : Joy, Michael¹; Feder, David^2,3

Subjects: *PICKLED foods; *FERMENTED foods; *FOOD fermentation

• Source: Prepared Foods. Sep2016, Vol. 185 Issue 9, p36-48. 8p.

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Fats for Health.

• Authors : Anthony, Mark¹

Subjects: *FATS & oils; *LIPIDS in nutrition; *FUNCTIONAL foods

• Source: Prepared Foods. Jul2016, Vol. 185 Issue 7, p106-115. 7p.

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Silver is Gold.

• Authors : Shelke, Kantha¹

Subjects: *FOOD industry; *PROTEINS; *TURMERIC

• Source: Prepared Foods. Jul2015, Vol. 184 Issue 7, p126-138. 11p.

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Supporting Women's Health.

• Authors : Spano, Marie¹

Subjects: *MINERAL content of food; *VITAMIN content of food; *BEVERAGES & health

• Source: Prepared Foods. Feb2015, Vol. 184 Issue 2, p44-57. 9p.

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