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Periodical

Gelling together.

Subjects: *FOOD emulsifiers; *STABILIZING agents; *FOOD additivesEUROPEAN Food Safety Authority

  • Source: Dairy Industries International. May2014, Vol. 79 Issue 5, p28-29. 2p.

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Periodical

A lighter ice cream.

Subjects: *ICE cream, ices, etc.; *DAIRY products industry; *ICE cream industry

  • Source: Dairy Industries International. Nov2021, Vol. 86 Issue 11, p26-28. 3p.

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Periodical

A lighter ice cream.

Subjects: *ICE cream, ices, etc.; *DAIRY products industry; *ICE cream industry

  • Source: Dairy Industries International. Oct2021, Vol. 86 Issue 10, p26-28. 3p.

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Periodical

How to make chocolate milk.

Subjects: *CHOCOLATE milk; *DAIRY processing; *SHELF-life dating of food

  • Source: Dairy Industries International. May2012, Vol. 77 Issue 5, p22-23. 2p.

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