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Authors :
Kim Y; Department of Nutritional Science and Food Management, Ewha Womans University, Seoul, Republic of Korea.; Kim YJ
Subjects: Chronic Disease* ; Diet* ; Lipid Peroxidation*
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Source:
Oxidative medicine and cellular longevity [Oxid Med Cell Longev] 2018 Dec 31; Vol. 2018, pp. 8601028. Date of Electronic Publication: 2018 Dec 31 (Print Publication: 2018).Publisher: Hindawi Pub. Corp Country of Publication: United States NLM ID: 101479826 Publication Model: eCollection Cited Medium: Internet ISSN:
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Authors :
Bone RA; Department of Physics, Florida International University, 11200 SW 8th Street, Miami, FL 33199, USA. ; Landrum JT
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Source:
Nutrition & metabolism [Nutr Metab (Lond)] 2007 May 11; Vol. 4, pp. 12. Date of Electronic Publication: 2007 May 11.Publisher: BioMed Central Country of Publication: England NLM ID: 101231644 Publication Model: Electronic Cited Medium: Internet ISSN: 1743-7075
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Authors :
Faulks RM; Department of Nutrition, Diet, and Health, Institute of Food Research, Colney, Norfolk, England.; Hart DJ
Subjects: Carotenoids/Carotenoids/Carotenoids/*blood ; Dietary Fats, Unsaturated/Dietary Fats, Unsaturated/Dietary Fats, Unsaturated/*administration & dosage ; Plant Oils/Plant Oils/Plant Oils/*administration & dosage
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Source:
The Journal of laboratory and clinical medicine [J Lab Clin Med] 1998 Dec; Vol. 132 (6), pp. 507-11.Publisher: Elsevier Country of Publication: United States NLM ID: 0375375 Publication Model: Print Cited Medium: Print ISSN: 0022-2143 (Print)
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