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Academic Journal

Effect of herbal formulation intake on health indices in albino Wistar rat model.

Subjects: Herbal medicine; Cholesterol content of food; Albinism

  • Source: Food Science & Nutrition. Jan2021, Vol. 9 Issue 1, p441-448. 8p.

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Periodical

Coping with high CHOLESTEROL.

Subjects: *Health; *Physiology; Cholesterol content of food

  • Source: Mother Earth News. Dec2001/Jan2002, Issue 189, p76. 3p.

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Periodical

NUTS! TO CHOLESTEROL.

Subjects: Peanuts; Cholesterol content of food; Anticholesteremic agents

  • Source: Organic Gardening (08973792). Apr89, Vol. 36 Issue 4, p25-25. 1/4p.

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Academic Journal

Green hospitals: Mitigating water footprint and greenhouse gas emissions through sustainable menu planning in Turkish state university hospitals.

Subjects: *Greenhouse gases; Hospital food service; Menu planning

  • Source: Food Science & Nutrition. Aug2024, Vol. 12 Issue 8, p5966-5978. 13p.

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Academic Journal

Egg consumption improves vascular and gut microbiota function without increasing inflammatory, metabolic, and oxidative stress markers.

Subjects: Gut microbiome; Oxidative stress; Pulse wave analysis

  • Source: Food Science & Nutrition. Jan2022, Vol. 10 Issue 1, p295-304. 10p.

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Academic Journal

EFFECTS OF PHOTOPERIOD ON CIRCADIAN RHYTHMS OF BLOOD PARAMETERS IN AWASSI SHEEP UNDER FIELD CONDITIONS.

Subjects: Circadian rhythms; Sheep; Magnesium chloride

  • Source: Fresenius Environmental Bulletin. Dec2020, Vol. 29 Issue 12, p10960-10964. 5p.

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Academic Journal

Effects of a low‐energy diet with and without oat bran and olive oil supplements on body mass index, blood pressure, and serum lipids in diabetic women: A randomized controlled trial.

Subjects: Blood lipids; Furfural; Body mass index

  • Source: Food Science & Nutrition. Jul2020, Vol. 8 Issue 7, p3602-3609. 8p.

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Academic Journal

Honokiol, an active compound of Magnolia officinalis, is involved in restoring normal baroreflex sensitivity in hypercholesterolemic rabbits.

Subjects: Magnolias; Baroreflexes; Vascular smooth muscleNew Zealand

  • Source: Food Science & Nutrition. Feb2020, Vol. 8 Issue 2, p1093-1103. 11p.

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Academic Journal

Long-term PM0.1 exposure and human blood lipid metabolism: New insight from the 33-community study in China.

Subjects: *Poisons; High-fat diet; Blood lipidsChina

  • Source: Environmental Pollution. Jun2022, Vol. 303, pN.PAG-N.PAG. 1p.

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Academic Journal

Exposure to novel and legacy per- and polyfluoroalkyl substances (PFASs) and associations with type 2 diabetes: A case-control study in East China.

Subjects: *Perfluorooctanoic acid; Fluoroalkyl compounds; Type 2 diabetesShandong Sheng (China); China

  • Source: Environment International. Nov2021, Vol. 156, pN.PAG-N.PAG. 1p.

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  • 1-10 of  10 results for ""Cholesterol, Dietary""