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  • 1-10 of  111 results for ""Xanthomonas""
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Evaluation of soil solarisation and bio-fumigation for the management of bacterial spot of tomato

  • Source: African Journal of Food, Agriculture, Nutrition and Development. July, 2014, Vol. 14 Issue 4, p8998, 18 p.

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PROFILING CULINARY PROPERTIES OF EAST AFRICAN HIGHLAND COOKING BANANAS TO ENHANCE HYBRID SELECTION EFFICIENCY

  • Source: African Journal of Food, Agriculture, Nutrition and Development. June, 2024, Vol. 24 Issue 6, p26583, 25 p.

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UPLAND RICE: A NEW HIGH POTENTIAL NON-TRADITIONAL CASH CROP FOR AFRICA

  • Source: African Journal of Food, Agriculture, Nutrition and Development. September, 2023, Vol. 23 Issue 9, p24507, 16 p.

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PRACTICES AND CONSTRAINTS OF TOMATO PRODUCTION AMONG SMALLHOLDER FARMERS IN UGANDA

  • Source: African Journal of Food, Agriculture, Nutrition and Development. March, 2021, Vol. 21 Issue 2, p17560, 21 p.

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  • 1-10 of  111 results for ""Xanthomonas""