Search Results

Consumer perceptions of nutrient content claims in Australia: A qualitative study.

• Authors : Thompson, Benjamin; McMahon, Anne‐Therese; Watson, Wendy L.

Subjects: FOOD labeling laws; ADVERTISING laws; FOCUS groupsAUSTRALIA

• Source: Journal of Human Nutrition & Dietetics. Feb2024, Vol. 37 Issue 1, p168-181. 14p.

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AIN'T NO LAWS WHEN YOU'RE PRODUCING CLAWS: HOW INADEQUATE LABELING OF ALCOHOLIC BEVERAGES PUTS CONSUMERS WITH ALLERGIES AT RISK.

• Authors : Quinn, Audrey

Subjects: ALCOHOLIC beverage labeling; LABELING laws; ALLERGIESUNITED States

• Source: Health Matrix: Journal of Law-Medicine. 2021, Vol. 31, p477-504. 28p.

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Consumers' attitudes before and after the introduction of the Chilean regulation on food labelling.

• Authors : Gregori, Dario (AUTHOR); Azzolina, Danila (AUTHOR); Lanera, Corrado (AUTHOR)

Subjects: FOOD labeling; CONSUMER attitudes; FOOD labeling laws

• Source: International Journal of Food Sciences & Nutrition. Nov2019, Vol. 70 Issue 7, p868-874. 7p. 3 Charts.

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How did smokers respond to standardised cigarette packaging with new, larger health warnings in the United Kingdom during the transition period? A cross-sectional online survey.

• Authors : Moodie, Crawford; Brose, Leonie S.; Lee, Hyun S

Subjects: LABELING laws; SMOKING & psychology; CONFIDENCE intervalsENGLAND

• Source: Addiction Research & Theory. Feb2020, Vol. 28 Issue 1, p53-61. 9p. 1 Color Photograph, 3 Charts, 1 Graph.

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Impact of the Food-Labeling and Advertising Law Banning Competitive Food and Beverages in Chilean Public Schools, 2014–2016.

• Authors : Massri, Camila (AUTHOR); Sutherland, Sofía (AUTHOR); Källestål, Carina (AUTHOR)

Subjects: FOOD labeling laws; FOOD advertising laws; SCHOOL food lawsSANTIAGO (Chile); CHILE

• Source: American Journal of Public Health. Sep2019, Vol. 109 Issue 9, p1249-1254. 6p.

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WHO should not support alcohol industry co‐regulation of public health labelling.

• Authors : O'Brien, Paula (AUTHOR); Stockwell, Tim (AUTHOR); Vallance, Kate (AUTHOR)

Subjects: LABELING laws; WORLD Health Organization; ALCOHOLIC beverages

• Source: Addiction. Jul2021, Vol. 116 Issue 7, p1619-1621. 3p.

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USCC, BPI Release Compostable Product Labeling Legislative Guidelines.

Subjects: FOOD labeling; FOOD packaging; LABELING laws

• Source: BioCycle CONNECT. 10/11/2023, Vol. 4 Issue 19, p4-4. 1p.

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POLICY ON REMAINING SHELF LIFE OF MEDICAL PRODUCTS.

Subjects: DRUG laws; LABELING laws; DRUG packaging lawsSWITZERLAND

• Source: WHO Drug Information. 2019, Vol. 33 Issue 1, p22-26. 5p.

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Predicted Impact of the Food and Drug Administration’s Menu-Labeling Regulations on Restaurants in 4 New Jersey Cities.

• Authors : Gruner, Jessie (AUTHOR); DeWeese, Robin S. (AUTHOR); Lorts, Cori (AUTHOR)

Subjects: RESTAURANT menus; UNITED States. Food & Drug Administration; CALORIC content of foodsNEW Jersey; UNITED States

• Source: American Journal of Public Health. Feb2018, Vol. 108 Issue 2, p234-240. 7p. 3 Charts.

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Pediatric Food Allergies: Pitfalls in Current Food Labeling Regulations.

• Authors : Demkin, Taylor Paige

Subjects: FOOD labeling laws; FOOD labeling; FOOD allergy in childrenUNITED States

• Source: Pediatric Nursing. Sep/Oct2017, Vol. 43 Issue 5, p237-240. 4p. 2 Charts.

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