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Don't Try This at Home.

• Authors : TIMMS, AARON

Subjects: CHICKEN as food; CELEBRITY chefs

• Source: Nation; Aug2024, Vol. 319 Issue 2, p71-75, 5p, 1 Cartoon or Caricature

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The Abortion Pill Underground.

• Authors : LITTLEFIELD, AMY

Subjects: ABORTION laws; MIFEPRISTONE; INTERNET forums

• Source: Nation; May2024, Vol. 318 Issue 5, p26-32, 7p, 5 Color Photographs, 1 Cartoon or Caricature

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BILLINAIRE NEWCOMERS.

Subjects: BUSINESS planning; ARTIFICIAL intelligence; BUSINESSPEOPLEADVANCED Micro Devices Inc.

• Source: Forbes; Apr/May2024, Vol. 207 Issue 2, p72-78, 5p, 4 Color Photographs

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SUGAR RUSH.

• Authors : Wilson, Clare

Subjects: CONTINUOUS glucose monitoring; HYPERGLYCEMIA; BLOOD sugar

• Source: New Scientist; 2/3/2024, Vol. 261 Issue 3476, p40-43, 4p, 4 Color Photographs

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Comparison of moulting time of soka crab (Scylla serrata) using trash fish and chicken heart with road cutting method.

• Authors : Suyono; Hartanti, Ninik Umi; Sutaman

Subjects: SCYLLA serrata; CHICKEN as food; SCYLLA (Crustacea)

• Source: AIP Conference Proceedings; 2024, Vol. 2952 Issue 1, p1-10, 10p

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超高压结合微冻对鸡汤贮藏品质的影响.

• Authors : 金子双; 陈 姣; 马之倩

Subjects: CHICKEN as food; PRESSURE groups; HEAT treatment

• Source: Science & Technology of Food Industry; Aug2024, Vol. 45 Issue 15, p332-341, 10p

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Coffee Silverskin as a Fat Replacer in Chicken Patty Formulation and Its Effect on Physicochemical, Textural, and Sensory Properties.

• Authors : Özhamamcı, İzzet

Subjects: CHICKEN as food; COFFEE beans; PHENOLIC acids

• Source: Applied Sciences (2076-3417); Aug2024, Vol. 14 Issue 15, p6442, 12p

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Ratanjot (Alkanna tinctoria L.) Root Extract, Rich in Antioxidants, Exhibits Strong Antimicrobial Activity against Foodborne Pathogens and Is a Potential Food Preservative.

• Authors : Das, Annada; Biswas, Subhasish; Satyaprakash, Kaushik

Subjects: SALMONELLA enterica serovar typhimurium; CHICKEN as food; PLANT extracts

• Source: Foods; Jul2024, Vol. 13 Issue 14, p2254, 25p

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Flavoromics Analysis of Passion Fruit-Roasted Chicken.

• Authors : Mao, Ya; Liu, Qi; Shao, Jianwei

Subjects: CHICKEN as food; PASSION fruit; CHICKENS

• Source: Foods; Jul2024, Vol. 13 Issue 14, p2221, 19p

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Dietary Effect of Curcumin on Amino Acid, Fatty Acid, and Volatile Compound Profiles of Chicken Meat.

• Authors : Shu, Ying; Wu, Fengyang; Yang, Wei

Subjects: CHICKEN as food; UNSATURATED fatty acids; ACID deposition

• Source: Foods; Jul2024, Vol. 13 Issue 14, p2230, 14p

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