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A cultural paper trail.

• Authors : WANG RU (AUTHOR); ZHU LIXIN (AUTHOR)

Subjects: *QUALITY control; *STREAMING video & television; TANG dynasty, China, 618-907

• Source: TIME Magazine. 11/6/2023, Vol. 202 Issue 15/16, p68-69. 2p. 8 Color Photographs.

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Where does the time go? Elements of allowances: The advantages of measuring disruptive events, interruptions on the job.

• Authors : Butler, Paul¹

Subjects: *QUALITY control; *SUPERVISORS; *JOB rotation

• Source: ISE: Industrial & Systems Engineering at Work. Dec2024, Vol. 56 Issue 12, p32-35. 4p.

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Strategies for Success.

• Authors : LIN, HARRY (AUTHOR)

Subjects: *QUALITY control; *DIGITAL transformation; *CAREER development

• Source: Training. Sep2024, Vol. 61 Issue 3, p28-29. 2p.

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Considerations for Finished Product Inspection Systems.

• Authors : Mirasol, Feliza

Subjects: *QUALITY control; *PHARMACEUTICAL industry; *PACKAGING

• Source: Pharmaceutical Technology. Aug2024, Vol. 48 Issue 8, p29-30. 2p.

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Inspection Technology Optimizes Data Collection, Measurement.

Subjects: *QUALITY control; *INDUSTRY 4.0; ACQUISITION of data

• Source: Modern Machine Shop. Sep2024, Vol. 97 Issue 4, p100-102. 2p.

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BEYS: Advanced paint & coating quality control solutions, exclusively from Khushboo Scientific.

Subjects: *QUALITY control; PAINT materials

• Source: Paintindia. Jul2024, Vol. 74 Issue 7, p173-174. 2p.

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Q&A: Advancing Metrology with Handheld 3D Scanners.

• Authors : Spielman, Sharon

Subjects: *QUALITY control; *ENGINEERING inspection; *ENGINEERING design

• Source: Machine Design. Sep/Oct2024, Vol. 96 Issue 5, p18-19. 2p. 1 Color Photograph.

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Innovations In Testing & Quality Control.

• Authors : Mathur, Kavita

Subjects: *QUALITY control; *TEXTILE factories; TECHNICAL textiles

• Source: Textile World. Mar/Apr2024, Vol. 174 Issue 2, p22-25. 4p.

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Bakery products: The application of texture analysis on the latest developments: To deliver outstanding quality, fresh baked products, texture analysis lets the bakery sector optimise product design, quality control and shelf life.

Subjects: *QUALITY control; *PRODUCT design; *BAKERIES

• Source: Food & Drink Technology. May2024, Vol. 24 Issue 8, p16-17. 2p.

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How to control product quality with IO-link.

Subjects: *PRODUCT quality; *QUALITY control; *INDUSTRIAL robots

• Source: Manufacturers' Monthly. Jun2024, p35-36. 2p. 2 Color Photographs.

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