Search Results

Joint associations of adiposity and alcohol consumption with liver disease-related morbidity and mortality risk: findings from the UK Biobank.

• Authors : Inan-Eroglu, Elif¹ (AUTHOR) ; Huang, Bo-Huei¹ (AUTHOR); Ahmadi, Matthew N.¹ (AUTHOR)

• Source: European Journal of Clinical Nutrition. Jan2022, Vol. 76 Issue 1, p74-83. 10p.

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Associations of changes in physical activity and diet with incident obesity and changes in adiposity: Longitudinal findings from the UK Biobank.

• Authors : Ahmadi, Matthew N.¹ (AUTHOR) ; Inan-Eroglu, Elif¹ (AUTHOR); Mishra, Gita D.² (AUTHOR)

Subjects: *PHYSICAL activity; *SOFT drinks; *DIETUNITED Kingdom

• Source: Preventive Medicine. Mar2023, Vol. 168, pN.PAG-N.PAG. 1p.

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Do glycemic index and glycemic load of diet contribute to early childhood caries in preschool children?

• Authors : Inan Eroglu, Elif¹ (AUTHOR) ; Ozkalayci, Ruveyda Esra¹ (AUTHOR) ; Ozsin Ozler, Cansu² (AUTHOR)

Subjects: *GLYCEMIC index; *DENTAL caries; *PRESCHOOL childrenANKARA (Turkey)

• Source: Nutrition & Food Science. 2023, Vol. 53 Issue 2, p391-401. 11p.

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Alcohol drinking in one's thirties and forties is associated with body mass index in men, but not in women: A longitudinal analysis of the 1970 British Cohort Study.

• Authors : O'Donovan, Gary¹ (AUTHOR) ; Inan-Eroglu, Elif^2,3 (AUTHOR) ; Stamatakis, Emmanuel^3,4 (AUTHOR)

Subjects: *ALCOHOL drinking; *BODY mass index; *PANEL analysis

• Source: Preventive Medicine. Dec2021, Vol. 153, pN.PAG-N.PAG. 1p.

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Effects of food additives on gut microbiota: friend or foe?

• Authors : Inan-Eroglu, Elif¹ (AUTHOR) ; Ayaz, Aylin¹ (AUTHOR)

Subjects: *FOOD additives; *GUT microbiome; *HUMAN microbiota

• Source: Nutrition & Food Science. 2019, Vol. 49 Issue 5, p955-964. 10p.

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Effects of different pH, temperature and foils on aluminum leaching from baked fish by ICP-MS.

• Authors : INAN-EROGLU, ELIF¹; GULEC, ATILA¹; AYAZ, AYLIN¹

Subjects: *MERCURY; *ALUMINUM foil; *PH effect

• Source: Czech Journal of Food Sciences. 2019, Vol. 37 Issue 3, p165-172. 8p.

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What images and content do professional dietitians share via Instagram?

• Authors : Inan-Eroglu, Elif¹ ; Buyuktuncer, Zehra¹

Subjects: *DIETITIANS; *SOCIAL media; *PHYSICAL activityINSTAGRAM (Web resource)

• Source: Nutrition & Food Science. 2018, Vol. 48 Issue 6, p940-948. 9p.

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The link between nutrition and dental erosion: what do students know?

• Authors : Ozsin Ozler, Cansu¹ (AUTHOR) ; Inan-Eroglu, Elif² (AUTHOR) ; Uzamis Tekcicek, Meryem¹ (AUTHOR)

Subjects: *TOOTH erosion; *DENTAL students; *DENTAL clinicsANKARA (Turkey)

• Source: Nutrition & Food Science. 2020, Vol. 50 Issue 4, p665-678. 14p.

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Formation of advanced glycation endproducts in foods during cooking process and underlying mechanisms: a comprehensive review of experimental studies.

• Authors : Inan-Eroglu, Elif¹ (AUTHOR); Ayaz, Aylin¹ (AUTHOR); Buyuktuncer, Zehra¹ (AUTHOR)

Subjects: *CARDIOVASCULAR diseases; *COOKING; *DIABETES

• Source: Nutrition Research Reviews. Jun2020, Vol. 33 Issue 1, p77-89. 13p.

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Is aluminum exposure a risk factor for neurological disorders?

• Authors : Inan-Eroglu, Elif¹; Ayaz, Aylin¹

Subjects: *KIDNEY physiology; *NEUROLOGICAL disorders; *AGE distribution

• Source: Journal of Research in Medical Sciences. Jun2018, Vol. 23, p1-8. 8p.

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