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DEVELOPMENT OF 'PAPADANGAN' AS AN EATING CULTURE AMONG UNDER FIVE CHILDREN IN PEKAYON VILLAGE, TANGERANG CITY, INDONESIA: A PARTICIPATORY ACTION RESEARCH
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- Author(s): Setiawan, H.; Aritonang, E.Y.; Sudaryati, E.; Zuska, F.
- Source:
African Journal of Food, Agriculture, Nutrition and Development. December, 2024, Vol. 24 Issue 12, p25422, 24 p.
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