Gut bacteria curb food allergies.

Item request has been placed! ×
Item request cannot be made. ×
loading   Processing Request
Read Online Read More Add to Saved list
  • Author(s): Rosen, Meghan (AUTHOR)
  • Source:
    Science News. 10/4/2014, Vol. 186 Issue 7, p15-15. 2/9p.
  • Additional Information
    • Subject Terms:
      GUT microbiome; CLOSTRIDIA; PEANUT allergy
    • Abstract:
      The article discusses research by Cathryn Nagler of the University of Chicago and colleagues in the August 25, 2014 issue of the journal "Proceedings of the National Academy of Sciences" that found mice with Clostridia bacteria in their guts are less sensitive to peanuts than those without them.