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Coffee Chemistry Course Draws International Attendees.
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- Author(s): R. N.
- Source:
Tea & Coffee Trade Journal. Aug2014, Vol. 186 Issue 8, p12-12. 1/2p.
- Subject Terms:
- Additional Information
- Subject Terms:
- Abstract:
The article offers information on the sixth Coffee Science Certificate granting course held by Coffee Chemistry in New York City from July 23-24, 2014 which featured participants from countries including Korea, the U.S., and Mexico. Topics discussed include the acid development, coffee quality, and the origin and process of coffee. The event featured speakers including Joseph Rivera, Stanley Sorbianto, and Javier Cabrera.
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