East Fish.

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  • Author(s): GREENBERG, PAUL
  • Source:
    Prevention. Sep2014, Vol. 66 Issue 9, p84-93. 10p.
  • Additional Information
    • Subject Terms:
    • Abstract:
      An interview with fisherman Ron Onorato is presented. When asked about the healthiest and the most sustainable kind of find found in the store, he replied that American fish is the most sustainable option due to the tight regulations in the country. He also talked about the reasons for his love for swordfish and tuna. Moreover, he also discussed why it is not advisable to feed guests with canned fish during dinner.