Insulin sensitivity is preserved in mice made obese by feeding a high starch diet.

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  • Additional Information
    • Source:
      Publisher: eLife Sciences Publications, Ltd Country of Publication: England NLM ID: 101579614 Publication Model: Electronic Cited Medium: Internet ISSN: 2050-084X (Electronic) Linking ISSN: 2050084X NLM ISO Abbreviation: Elife Subsets: MEDLINE
    • Publication Information:
      Original Publication: Cambridge, UK : eLife Sciences Publications, Ltd., 2012-
    • Subject Terms:
    • Abstract:
      Obesity is generally associated with insulin resistance in liver and muscle and increased risk of developing type 2 diabetes, however there is a population of obese people that remain insulin sensitive. Similarly, recent work suggests that mice fed high carbohydrate diets can become obese without apparent glucose intolerance. To investigate this phenomenon further, we fed mice either a high fat (Hi-F) or high starch (Hi-ST) diet and measured adiposity, glucose tolerance, insulin sensitivity, and tissue lipids compared to control mice fed a standard laboratory chow. Both Hi-ST and Hi-F mice accumulated a similar amount of fat and tissue triglyceride compared to chow-fed mice. However, while Hi-F diet mice developed glucose intolerance as well as liver and muscle insulin resistance (assessed via euglycaemic/hyperinsulinaemic clamp), obese Hi-ST mice maintained glucose tolerance and insulin action similar to lean, chow-fed controls. This preservation of insulin action despite obesity in Hi-ST mice was associated with differences in de novo lipogenesis and levels of C22:0 ceramide in liver and C18:0 ceramide in muscle. This indicates that dietary manipulation can influence insulin action independently of the level of adiposity and that the presence of specific ceramide species correlates with these differences.
      Competing Interests: AB, LS, TN, ES, HG, CY, SH, TP, SS, LP, MK, BY, LQ, GK, CB, NT, GC No competing interests declared
      (© 2022, Brandon, Small et al.)
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    • Contributed Indexing:
      Keywords: cell biology; ceramide; insulin sensitivity; mouse; obesity
    • Accession Number:
      9005-25-8 (Starch)
      0 (Insulin)
      0 (Ceramides)
      IY9XDZ35W2 (Glucose)
    • Publication Date:
      Date Created: 20221117 Date Completed: 20221202 Latest Revision: 20221208
    • Publication Date:
      20221213
    • Accession Number:
      PMC9711519
    • Accession Number:
      10.7554/eLife.79250
    • Accession Number:
      36394259