Organic Chemistry.

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  • Author(s): Scelfo, Julie
  • Source:
    Newsweek. 9/24/2007, Vol. 150 Issue 13, p13-13. 1/4p.
  • Additional Information
    • Subject Terms:
      RESTAURANTS; ORGANIC foods; NATURAL foods; LADYBUGS; APHIDS; PESTICIDES
    • Abstract:
      The article reports that the popularity of restaurants serving locally grown organic produce comes with the side effect of more bugs in the food. Since organic foods contain no pesticides, more aphids, ladybugs, caterpillars and beetles are being found served with the foods. Chef Richard Samaniego of California's Sonoma Mission Inn & Spa even found a frog in his organic lettuce.