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Exploring culture in the world of international nutrition and nutrition sciences.
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- Author(s): Centrone Stefani M;Centrone Stefani M; Humphries DL
- Source:
Advances in nutrition (Bethesda, Md.) [Adv Nutr] 2013 Sep 01; Vol. 4 (5), pp. 536-8. Date of Electronic Publication: 2013 Sep 01.- Publication Type:
Journal Article; Research Support, Non-U.S. Gov't- Language:
English - Source:
- Additional Information
- Source: Publisher: Elsevier Country of Publication: United States NLM ID: 101540874 Publication Model: Electronic Cited Medium: Internet ISSN: 2156-5376 (Electronic) Linking ISSN: 21618313 NLM ISO Abbreviation: Adv Nutr Subsets: MEDLINE
- Publication Information: Publication: 2023- : [New York, NY] : Elsevier
Original Publication: Bethesda, MD : American Society for Nutrition - Subject Terms: Culture* ; Global Health*/ethnology ; Health Promotion* ; Interdisciplinary Studies*/trends; Diet/*adverse effects ; Nutritional Sciences/*methods ; Social Sciences/*methods; Biomedical Research/methods ; Biomedical Research/trends ; Congresses as Topic ; Cross-Cultural Comparison ; Diet/ethnology ; Humans ; Nutritional Sciences/trends ; Social Sciences/trends ; Societies, Scientific ; United States
- Abstract: This symposium was organized to bring insights from the social sciences into the awareness of nutrition scientists committed to developing and implementing effective nutrition interventions internationally. The symposium explored three different areas in the field where a more precise analysis of culture could enhance the effectiveness of nutrition science: 1) in the implementation of nutrition science research in the field; 2) in the collaboration of multiple stakeholders working to enhance nutrition in a national setting; and 3) in the language and discussions used to frame proposed changes in large scale food and nutrition security policy transnationally. Three social scientists, Monique Centrone Stefani, Lucy Jarosz, and David Pelletier were invited to share insights from their respective disciplines and respondents from within the field of nutrition provided initial reflections to better understand such perspectives. The symposium's interdisciplinary nature was designed to illustrate the challenge of multiple perspectives and methodologies and to advance understanding that could derive from such an exchange for those in the field of international nutrition seeking to decrease global hunger and malnutrition.
- References: J Health Popul Nutr. 2010 Apr;28(2):167-72. (PMID: 20411680)
Am J Clin Nutr. 2013 Apr;97(4):896-901. (PMID: 23426036)
Am J Clin Nutr. 1993 Jan;57(1):3-7. (PMID: 8257461)
Adv Nutr. 2013 Jan 01;4(1):92-114. (PMID: 23319128)
Am J Trop Med Hyg. 2010 Jul;83(1):144-51. (PMID: 20595493) - Publication Date: Date Created: 20130917 Date Completed: 20140502 Latest Revision: 20230216
- Publication Date: 20240628
- Accession Number: PMC3771141
- Accession Number: 10.3945/an.113.004218
- Accession Number: 24038249
- Source:
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