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- Author(s): MOYLAN, KELSEY; TEEL, EMILY
- Source:
Better Homes & Gardens; Oct2024, Vol. 102 Issue 10, p58-102, 6p, 9 Color Photographs
- Subject Terms:
- Additional Information
- Abstract:
This article from Better Homes & Gardens discusses four different vegetable soup recipes: Silken Tofu, Smoky Beet and Potato, Coconut-Curry Squash, and Creamy Roasted Pepper-Tomato. Each recipe is described in detail, including the ingredients and instructions for preparation. The article also includes tips and suggestions for serving and garnishing the soups. The recipes are diverse and cater to different tastes and dietary preferences. [Extracted from the article]
- Abstract:
Copyright of Better Homes & Gardens is the property of Meredith Corporation and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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