Sustainability--in Action.

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  • Source:
    Prepared Foods. Mar2024, Vol. 193 Issue 3, p57-59. 3p.
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    • Abstract:
      The article focuses on the importance of sustainable practices in food and beverage processing, it emphasizes the significance of choosing suppliers with traceable and sustainable supply chains. It reports that leading processors, like PROVA SAS, prioritize sustainability in their ingredient sourcing, with initiatives such as upcycling and regenerative agriculture, aiming to optimize the lifecycle of products and positively impact communities.