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Wando Mount Pleasant Library
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Assessing the Migration of BPA and Phthalic Acid from Take-out Food Containers: Implications for Health and Environmental Sustainability in India.
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- Author(s): Datta, Sugata; Chauhan, Abhishek; Ranjan, Anuj; Sardar, Abul Hasan; Tuli, Hardeep Singh; Ramniwas, Seema; Shahwan, Moyad; Jindal, Tanu
- Source:
Journal of Experimental Biology & Agricultural Science; Dec2023, Vol. 11 Issue 6, p964-975, 12p- Subject Terms:
- Source:
- Additional Information
- Subject Terms:
- Abstract: The research investigates the escalating consumption of take-out food in India and the associated health risks stemming from the extensive use of plastic packaging. Through a comprehensive nationwide online survey, the study delved into dietary preferences, frequency of take-out food consumption, delivery service timing, and the types of packaging commonly encountered by Indian consumers. To address these concerns, the research team developed an analytical method to detect Bisphenol A (BPA) and Phthalic acid migration from food-contact materials (FCMs) into various food simulants. The investigation revealed that prolonged exposure to elevated temperatures led to increased migration of BPA and Phthalic acid, particularly in polyethylene pouches using 3% acetic acid as a food simulant, with the highest concentrations observed after 45 minutes of exposure. Additionally, a microbial bioassay demonstrated the mutagenic potential of migrated plasticizers, showcasing significant effects in mammalian systems, particularly under metabolic activation. The study underscores the substantial health risks associated with plastic packaging in take-out food, emphasizing potential implications for consumer health and calling for more extensive research and considerations regarding food packaging materials. [ABSTRACT FROM AUTHOR]
- Abstract: Copyright of Journal of Experimental Biology & Agricultural Science is the property of Journal of Experimental Biology & Agricultural Science and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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