Abstract: This document provides a recipe for Smoked Kielbasa Gnocchi. The recipe includes ingredients such as potatoes, butter, onion, garlic, sage, sun-dried tomatoes, mushrooms, flour, tomato paste, cream, parmesan cheese, kale, smoked kielbasa, salt, pepper, and panko. The steps involve boiling the gnocchi, cooking the onions, garlic, sage, sun-dried tomatoes, and mushrooms, adding flour and tomato paste, pouring in cream, folding in parmesan, kale, and kielbasa, seasoning with salt and pepper, folding in the gnocchi, pouring into a casserole dish, topping with panko, and baking at 350°F. [Extracted from the article]
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