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West Ashley Library
9 a.m. - 7 p.m.
Phone: (843) 766-6635
Wando Mount Pleasant Library
9 a.m. - 8 p.m.
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Village Library
9 a.m. - 6 p.m.
Phone: (843) 884-9741
St. Paul's/Hollywood Library
9 a.m. - 8 p.m.
Phone: (843) 889-3300
Otranto Road Library
9 a.m. - 8 p.m.
Phone: (843) 572-4094
Mt. Pleasant Library
9 a.m. - 8 p.m.
Phone: (843) 849-6161
McClellanville Library
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Keith Summey North Charleston Library
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John's Island Library
9 a.m. - 8 p.m.
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Hurd/St. Andrews Library
9 a.m. - 8 p.m.
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Folly Beach Library
9 a.m. - 5:30 p.m.
Phone: (843) 588-2001
Dorchester Road Library
9 a.m. - 8 p.m.
Phone: (843) 552-6466
John L. Dart Library
9 a.m. - 7 p.m.
Phone: (843) 722-7550
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9 a.m. - 8 p.m.
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Main Library
9 a.m. - 8 p.m.
Phone: (843) 805-6930
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9 a.m. - 8 p.m.
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Miss Jane's Building (Edisto Library Temporary Location)
Closed
Phone: (843) 869-2355
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Dietary Inflammatory Potential and the Risk of Serrated and Adenomatous Colorectal Polyps.
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- Author(s): Sung, L. Beth; Coleman, Helen G.; Shivappa, Nitin; Hébert, James R.; Murff, Harvey J.; Milne, Ginger L.; Ness, Reid M.; Smalley, Walter E.; Wei Zheng; Shrubsole, Martha J.
- Source:
Nutrition & Cancer. 2023, Vol. 75 Issue 10, p1900-1910. 11p. - Source:
- Additional Information
- Subject Terms: PROSTAGLANDINS; C-reactive protein; BIOMARKERS; COLON polyps; CONFIDENCE intervals; BODY weight; INFLAMMATION; DIET; COLORECTAL cancer; RISK assessment; SEX distribution; ADENOMATOUS polyps; DESCRIPTIVE statistics; RESEARCH funding; ODDS ratio; LOGISTIC regression analysis; SECONDARY analysis; DISEASE risk factors
- Subject Terms:
- Abstract: Studies of dietary inflammation potential and risks of colorectal cancer precursors are limited, particularly for sessile serrated lesions (SSLs). This study examines the association using the energy-adjusted dietary inflammatory index (E-DIITM), a measure of anti- and/or pro-inflammatory diet, in a large US colonoscopy-based case-control study of 3246 controls, 1530 adenoma cases, 472 hyperplastic polyp cases, and 180 SSL cases. Odds ratios (ORs) and 95% confidence intervals (CIs) were derived from logistic regression models. Analyses were stratified by participant characteristics, and urinary prostaglandin E2 metabolite (PGE-M) and high-sensitivity plasma C-reactive protein (hs-CRP) levels, inflammation biomarkers. Highest E-DII™ intake was associated with significantly increased risks of colorectal adenomas (OR 1.36, 95% CI 1.11, 1.67), and hyperplastic polyps (OR 1.43, 95% CI 1.06, 1.98), compared with participants consuming the lowest E-DII™ quartile. A similar, but non-significant, increased risk was also observed for SSLs (OR 1.41, 95% CI 0.82, 2.41). The positive association was stronger in females (pinteraction <0.001), normal weight individuals (ptrend 0.01), and in individuals with lower inflammatory biomarkers (ptrend 0.02 and 0.01 for PGE-M and hs-CRP, respectively). A high E-DII™ is associated with colorectal polyp risk, therefore promoting an anti-inflammatory diet may aid in preventing colorectal polyps. [ABSTRACT FROM AUTHOR]
- Abstract: Copyright of Nutrition & Cancer is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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