»Gesellschaftliche Bedeutung der Gemeinschaftsgastronomie steigt.«.

Community catering is gaining increasing social importance and plays an important role in the transition to a sustainable diet. It is a political key for nutrition education, health, sustainability, social equality, and community spirit. The German Society for Nutrition (DGE) has always attached great importance to community catering and has been dealing with topics such as nutrition for the sick and wholesome nutrition in households and large-scale catering since its founding in 1953. In recent decades, the focus has shifted from affordable food to the importance of health-promoting foods. The DGE has also integrated sustainability dimensions into its nutrition concepts and recommends a plant-based diet. Community catering is seen as an important lever for transforming nutrition. [Extracted from the article]

Sie ist Vorreiter und Treiber der Ernährungswende. Politischer Schlüssel für Ernährungsbildung, mehr Gesundheit, Nachhaltigkeit, soziale Chancengleichheit und Teilhabe sowie Gemeinschaftsgefühl. Mit dem demografischen Wandel wächst der Stellenwert des Marktes. Er ist von Geburt an bis ins hohe Alter allgegenwärtig und systemrelevant. [ABSTRACT FROM AUTHOR]

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