ՍՈՅԱՅԻ ԱՃԵՑՄԱՆ ՀՆԱՐԱՎՈՐՈՒԹՅՈՒՆԸ ԲԱՑՕԹՅԱ ՀԻԴՐՈՊՈՆԻԿԱՅՈՒՄ ԵՎ ՀՈՂՈՒՄ՝ ԱՐԱՐԱՏՅԱՆ ԴԱՇՏԻ ՊԱՅՄԱՆՆԵՐՈՒՄ . (Armenian)

For the first time, the possibility and efficiency of soybean cultivation in outdoor hydroponics and in the soil has been studied and confirmed under the conditions of the Ararat Valley. It was found that in the case of soybean variety Menua in hydroponic conditions it is possible to get 1082 g seeds, 350.6 g proteins, 278.1 g fats, 60.3 g sugars, and in soil – 361 g seeds, 106.1 g proteins, 92.1 g fats, and 25 g sugars from 1m². [ABSTRACT FROM AUTHOR]

Впервые в условиях Араратской долины изучена и подтверждена возможность и эффективность возделывания сои на открытой гидропонике и в почве. Установлено, что с 1 м² в случае сои сорта Менуа можно получить: в условиях гидропоники – 1082 г семян, 350.6 г белка, 278.1 г жиров, 60.3 г сахаров, a в почве – 361 г., 106.1 г, 92.1 г и 25 г соответственно. [ABSTRACT FROM AUTHOR]

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