Das Beste aus zwei Welten.

DRESDEN (Germany); SAXONY (Germany); JAPAN

Feinkost Müller in Dresden is a meeting point for the Japanese community in the state capital of Saxony. The master butcher Jürgen Müller is known for his unique meat delicacies and strives to make international guests feel at home in his butcher shop. Feinkost Müller has become the first point of contact for local meat dishes for the Japanese community in Dresden. Müller has a special affinity for the Land of the Rising Sun and has expanded his knowledge of Japanese meat culture through trips to Japan. The butcher shop has an exceptional reputation and has already been visited by Japanese newspapers and a camera crew from Tokyo. Müller also offers his customers an additional service with information about products and preparation methods in both languages. He is inspired by his travels and introduces new products into his range, including exotic sausage creations. The international clientele is also interested in German sausage classics that have been refined with ingredients from their homeland. Müller is always open to requests for international specialties and strives to offer his customers the desired product as quickly as possible. [Extracted from the article]

Feinkost Müller in Dresden: Anlaufstelle für die japanische Community in Sachsens Landeshauptstadt. [ABSTRACT FROM AUTHOR]

Copyright of Allgemeine Fleischer Zeitung is the property of dfv Mediengruppe and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)