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Academic Journal

Metabolic profiling of pea (Pisum sativum) cultivars in changing environments: Implications for nutritional quality in animal feed.

  • Authors : Reveglia P; Institute for Sustainable Agriculture, CSIC, Córdoba, 14004, Spain.; Blanco M

Subjects: Pisum sativum*/Pisum sativum*/Pisum sativum*/metabolism ; Pisum sativum*/Pisum sativum*/Pisum sativum*/chemistry ; Pisum sativum*/Pisum sativum*/Pisum sativum*/growth & development

  • Source: Food chemistry [Food Chem] 2025 Jan 01; Vol. 462, pp. 140972. Date of Electronic Publication: 2024 Aug 23.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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