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May.

Subjects: SPANISH cooking; SPANISH winesCIE. Generale des Etablissements Michelin SCA

• Source: Nation's Restaurant News. 2023 Supplement, pN.PAG-N.PAG. 1p.

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Chef.

• Authors : Pizarro, josé

Subjects: COOKS; SPANISH cooking; FISH as food

• Source: Caterer (2055-7817). 1/28/2022, Vol. 207 Issue 5207, p40-41. 2p.

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Iris Ventures Leads Investment Into Vicio.

• Authors : CONTI, SAMANTHA

Subjects: *BUSINESS enterprises; SPANISH cooking

• Source: WWD: Women's Wear Daily. 4/5/2023, p18-18. 1/2p.

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Aragona: Spain in the Rain.

Subjects: RESTAURANT reviews; SPANISH cookingSEATTLE (Wash.)

• Source: Restaurant Hospitality. Feb2014, Vol. 98 Issue 2, p18-20. 3p. 7 Color Photographs.

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Small Plates Find A Big Stage.

Subjects: *RESTAURANTS; *HOSPITALITY industry; SPANISH cookingCHICAGO (Ill.); UNITED StatesSANDOVAL, Alfredo; POLI, Ryan

• Source: Restaurant Hospitality. Apr2012, Vol. 96 Issue 4, p16-22. 4p. 8 Color Photographs.

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Sketches of Spain.

Subjects: *CONFERENCES & conventions; SPANISH cooking; LECTURERSSAINT Helena (Calif.); CALIFORNIAADRIA, Ferran, 1962-; TENNER, Jeffrey

• Source: Restaurant Hospitality. Mar2007, Vol. 91 Issue 3, p24-26. 2p. 4 Color Photographs.

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Regional Spanish cuisine.

• Authors : Caldwell, Mary

Subjects: *FOOD service; SPANISH cooking; COOKINGUNITED StatesANDRES, Jose, 1969-; SOTELINO, Gabino

• Source: Nation's Restaurant News. 3/27/2006, Vol. 40 Issue 13, p48-54. 3p. 6 Color Photographs.

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Mexican Cuisine Spices Up Ethnic Food Sales.

• Authors : Hartnett, Michael

Subjects: *FOOD industry; FOOD; SPANISH cookingUNITED States

• Source: Frozen Food Age. Mar2002, Vol. 50 Issue 8, p1. 3p.

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Iberian Tradition.

• Authors : Blake, Kathy

Subjects: SPANISH cooking; PORTUGUESE cooking; SPICESSPAIN; PORTUGAL

• Source: FoodService Director. 5/15/2008, Vol. 21 Issue 5, p52-54. 2p.

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Still More Latin Options.

• Authors : Lang, Joan

Subjects: SPANISH cooking; RICE; LEGUMES as food

• Source: FoodService Director. 4/15/2007, Vol. 20 Issue 4, p40-41. 2p.

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