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IN A NUTSHELL: How to find the best nut and seed butters.

• Authors : MOYER, LINDSAY; URBAN, JENNIFER

Subjects: BUTTER; DIETARY supplements; FRUIT

• Source: Nutrition Action Health Letter. Jun2019, Vol. 46 Issue 5, p13-16. 4p.

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WHAT'S IN IT?

Subjects: FOOD additives; SNACK foods

• Source: Nutrition Action Health Letter. May2016, Vol. 43 Issue 4, p8-8. 1p.

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TRANSWICH.

Subjects: BREAD; FOOD composition; NUTRITIONAL requirements

• Source: Nutrition Action Health Letter. Oct2011, Vol. 38 Issue 8, p16-16. 1/3p.

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Chemical Cuisine.

Subjects: FOOD additives; NONNUTRITIVE sweeteners; VITAMIN E

• Source: Nutrition Action Health Letter. Mar99, Vol. 26 Issue 2, p4. 6p.

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Chemical cuisine: a guide to food additives.

• Source: Nutrition Action Health Letter. May2008, Vol. 35 Issue 4, p1-8. 7p.

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Chemical Cuisine.

Subjects: FOOD additives; FOOD science

• Source: Nutrition Action Health Letter. May2008, Vol. 35 Issue 4, p1-8. 7p.

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Ad Nauseam.

• Authors : MOYER, LINDSAY; LIEBMAN, BONNIE

Subjects: ADVERTISING; BUSINESS; FRUIT juices

• Source: Nutrition Action Health Letter. Jun2019, Vol. 46 Issue 5, p10-11. 2p.

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Weight Loss in a Bottles?

• Authors : Schardt, David

Subjects: ANTIOBESITY agents; LINOLENIC acids; HORMONES

• Source: Nutrition Action Health Letter. May2005, Vol. 32 Issue 4, p10-11. 2p. 3 Color Photographs.

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Name that food: what we're really eating.

• Authors : Liebman B (AUTHOR)

• Source: Nutrition Action Health Letter. Jan/Feb2010, Vol. 37 Issue 1, p10-11. 2p.

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Name that Food.

• Authors : Liebman, Bonnie

Subjects: FOOD composition; NUTRITION

• Source: Nutrition Action Health Letter. Jan/Feb2010, Vol. 37 Issue 1, p10-11. 2p. 1 Color Photograph.

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