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Aragona: Spain in the Rain.

Subjects: RESTAURANT reviews; SPANISH cookingSEATTLE (Wash.)

• Source: Restaurant Hospitality. Feb2014, Vol. 98 Issue 2, p18-20. 3p. 7 Color Photographs.

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Small Plates Find A Big Stage.

Subjects: *RESTAURANTS; *HOSPITALITY industry; SPANISH cookingCHICAGO (Ill.); UNITED StatesSANDOVAL, Alfredo; POLI, Ryan

• Source: Restaurant Hospitality. Apr2012, Vol. 96 Issue 4, p16-22. 4p. 8 Color Photographs.

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Sketches of Spain.

Subjects: *CONFERENCES & conventions; SPANISH cooking; LECTURERSSAINT Helena (Calif.); CALIFORNIAADRIA, Ferran, 1962-; TENNER, Jeffrey

• Source: Restaurant Hospitality. Mar2007, Vol. 91 Issue 3, p24-26. 2p. 4 Color Photographs.

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Give Spanish Cuisine a Chance.

• Authors : De Pasquale, Michael¹

Subjects: *HOSPITALITY industry; LETTERS to the editor; SPANISH cooking

• Source: Restaurant Hospitality. May2007, Vol. 91 Issue 5, p14-14. 1p. 1 Color Photograph.

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The Spanish Invasion.

Subjects: *RESTAURANTS; *FOOD service; SPANISH cookingUNITED StatesADRIA, Ferran, 1962-; BOLLO, Luis

• Source: Restaurant Hospitality. May2005, Vol. 89 Issue 5, p28-28. 1p. 2 Color Photographs.

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Spanish style snacks.

• Authors : Lamalle, Cecille

Subjects: *RESTAURANTS; SPANISH cookingUNITED States

• Source: Restaurant Hospitality. Aug95, Vol. 79 Issue 8, p80. 1p. 1 Color Photograph.

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Lessons From The Masters.

Subjects: SPANISH cooking; RECIPES (Cooking); TAPASTAPAS: A Taste of Spain in America (Book)ANDRES, Jose, 1969-

• Source: Restaurant Hospitality. Nov2005, Vol. 89 Issue 11, p30-30. 1/2p.

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Cured Meats, Good Eats.

• Authors : BELLAMY, GAIL

Subjects: CHARCUTERIA: The Soul of Spain (Book); WEISS, Jeffrey; RAWLINSON, Nathan

• Source: Restaurant Hospitality. Sep2014, Vol. 98 Issue 9, p78-78. 1/2p. 3 Color Photographs.

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