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Authors :
Liu L; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, China.; Hu H
Subjects: Acetic Acid* ; Solid Phase Microextraction*; Aldehydes
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Source:
Journal of food biochemistry [J Food Biochem] 2021 Mar; Vol. 45 (3), pp. e13670. Date of Electronic Publication: 2021 Feb 22.Publisher: Wiley Country of Publication: United States NLM ID: 7706045 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4514
Record details
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Authors :
Zheng Y; Beijing Advanced Innovation Center for Food Nutrition and Human Health, Laboratory of Molecular Sensory Science, College of Food and Chemical Engineering, Beijing Technology and Business University, Beijing, China.; Yang P
Subjects: Odorants*/Odorants*/Odorants*/analysis ; Solid Phase Microextraction*; Flavoring Agents
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Source:
Journal of food biochemistry [J Food Biochem] 2020 May; Vol. 44 (5), pp. e13184. Date of Electronic Publication: 2020 Mar 12.Publisher: Wiley Country of Publication: United States NLM ID: 7706045 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4514
Record details
