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Effectiveness of dietary 25- and 1-hydroxycholecalciferol in combating tibial dyschondroplasia in broiler chickens.

• Authors : Rennie JS; Roslin Institute, Midlothian, Scotland.; Whitehead CC

Subjects: Food, Fortified* ; Poultry Diseases*; Calcifediol/Calcifediol/Calcifediol/*therapeutic use

• Source: British poultry science [Br Poult Sci] 1996 May; Vol. 37 (2), pp. 413-21.Publisher: Taylor & Francis Country of Publication: England NLM ID: 15740290R Publication Model: Print Cited Medium: Print ISSN: 0007-1668

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Effects of enhancing vitamin D status by 25-hydroxycholecalciferol supplementation, alone or in combination with calcium and phosphorus, on sternum mineralisation and breast meat quality in broilers.

• Authors : Bozkurt, M.¹ (AUTHOR) ; Yalçin, S.² (AUTHOR); Koçer, B.¹ (AUTHOR)

Subjects: *VITAMIN D in animal nutrition; *HYDROXYCHOLECALCIFEROLS; *DIETARY supplements

• Source: British Poultry Science. Aug2017, Vol. 58 Issue 4, p452-461. 10p.

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Agricola

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