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Keeping it clean in dairy.

• Authors : Christiansen, Suzanne

Subjects: INTERNATIONAL Dairy Federation; EUROPEAN Union; DAIRY processing

• Source: Dairy Industries International. Jul2024, Vol. 89 Issue 7, p26-27. 2p.

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Trusting your gut.

• Authors : Norman, Richard

Subjects: CULTURED milk; FOOD habits; FERMENTED foods

• Source: Dairy Industries International. Jul2024, Vol. 89 Issue 7, p30-30. 1p.

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MIND THE GAP.

• Authors : CANNING, KATHIE; STORELLI, JENNIFER; GARRISON, BOB

Subjects: PREPARED foods; DAIRY products; PEANUT butter

• Source: Prepared Foods. Jul2019, Vol. 188 Issue 7, p34-39. 6p.

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New Products.

Subjects: PLASTICS in packaging; NEW product development; PEANUT butter

• Source: Dairy Industries International. Aug2022, Vol. 87 Issue 8, p12-13. 2p.

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YOGURT: Medicinal Food on the Homestead.

• Authors : SALLOUM, HABEEB

Subjects: YOGURT; CULTURED milk; DAIRY products

• Source: Countryside & Small Stock Journal. Sep/Oct2013, Vol. 97 Issue 5, p53-55. 3p.

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Culture is King.

• Authors : Carper, Jim; Kennedy, Sarah

Subjects: DAIRY product sales & prices; CULTURED milk; YOGURT cheese

• Source: Prepared Foods. Mar2016, Vol. 185 Issue 3, p53-58. 4p.

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Growth prediction of two bacterial populations in co-culture with lactic acid bacteria.

• Authors : Ačai, Pavel (AUTHOR); Medved'ová, Alžbeta (AUTHOR); Mančušková, Tatiana (AUTHOR)

Subjects: ESCHERICHIA coli O157:H7; LACTIC acid bacteria; BACTERIAL population

• Source: Food Science & Technology International. Dec2019, Vol. 25 Issue 8, p692-700. 9p.

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Eat Your Germs.

• Authors : Gupta, Sanjay

Subjects: PROBIOTICS; CULTURED milk; YOGURT

• Source: TIME Magazine. 4/7/2008, Vol. 171 Issue 14, p58-58. 1p. 1 Color Photograph, 1 Chart.

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Beyond Brown Cow.

• Authors : Song, Sora

Subjects: DAIRY products; YOGURT; CULTURED milk

• Source: TIME Magazine. 3/31/2003, Vol. 161 Issue 13, p191. 2/3p. 4 Color Photographs.

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A sunny day for vitamin D: Immune support and respiratory health are key consumer concerns, and new dairy products are providing it with vitamin D.

• Authors : Mellentin, Julian

Subjects: VITAMIN D; DAIRY products; RESPIRATORY therapists

• Source: Dairy Industries International. May2021, Vol. 86 Issue 5, p14-15. 2p.

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